Sunday Menu 1/29
Breakfast
Banana-date smoothie with flax and a slice of multigrain bread with natural peanut butter.
Lunch
An Iced Cinnamon Raisin Luna bar, 1 oz. of almonds, and a bowl of fruit (fresh pineapple, cantaloupe, strawberries, and red grapes). I had to pack something to take to work with me and didn't have any leftovers in the fridge.
Snack
A Banana Oat Bundle and a clementine.
Dinner
Baked sweet potato with fresh pineapple and a tiny bit of lite coconut milk and maple syrup. Inspired by Fatfree Vegan Kitchen.
Snack
A fudge-mint cookies, a peanut butter-fudge cookie, and a fudge-covered graham cracker. It's a cookie-palooza! I worked out the calories, though, and even with the cookies my day was reasonable. I can't make this a 3-cookie habit, though. One is fine, but three is a delicious spiral of danger.
Banana-date smoothie with flax and a slice of multigrain bread with natural peanut butter.
Lunch
An Iced Cinnamon Raisin Luna bar, 1 oz. of almonds, and a bowl of fruit (fresh pineapple, cantaloupe, strawberries, and red grapes). I had to pack something to take to work with me and didn't have any leftovers in the fridge.
Snack
A Banana Oat Bundle and a clementine.
Dinner
Baked sweet potato with fresh pineapple and a tiny bit of lite coconut milk and maple syrup. Inspired by Fatfree Vegan Kitchen.
Snack
A fudge-mint cookies, a peanut butter-fudge cookie, and a fudge-covered graham cracker. It's a cookie-palooza! I worked out the calories, though, and even with the cookies my day was reasonable. I can't make this a 3-cookie habit, though. One is fine, but three is a delicious spiral of danger.
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Mmmm. Your daily menus sound so yummy! Thanks for letting me have a peek into your life. I love this type of voyeurism :)
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Anonymous |
12:36 AM