Wednesday Menu 2/22 - Coconut Heaven Cupcakes
Breakfast
A wheat roll with a little Earth Balance.
Snack
A clementine.
A Cookies 'n Cream Delight Luna bar. Yum.
Lunch
Leftover Potato-Green Pea samosa filling with a little tamarind-date sauce. This stuff is seriously amazing.
Snack
6 little squares of Green & Black's Maya Gold chocolate. Drool.
Baby carrots.
Dinner
Baked beans and the last piece of wheat bread spread with a little Earth Balance.
Snack
2 fudge-mint cookies.
A Coconut Heaven Cupcake from Vegan with a Vengeance. SO GOOD. I'll post the recipe tomorrow.
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A wheat roll with a little Earth Balance.
Snack
A clementine.
A Cookies 'n Cream Delight Luna bar. Yum.
Lunch
Leftover Potato-Green Pea samosa filling with a little tamarind-date sauce. This stuff is seriously amazing.
Snack
6 little squares of Green & Black's Maya Gold chocolate. Drool.
Baby carrots.
Dinner
Baked beans and the last piece of wheat bread spread with a little Earth Balance.
Snack
2 fudge-mint cookies.
A Coconut Heaven Cupcake from Vegan with a Vengeance. SO GOOD. I'll post the recipe tomorrow.

swoon. I have no choice but to make the mnow.
Posted by
jess (of Get Sconed!) |
12:42 AM
hmm now*
Posted by
jess (of Get Sconed!) |
12:42 AM
They're pretty damn tasty, I'm not going to lie. I used lite coconut milk because the full-fat stuff terrifies me, but I bet they'd be even more delicious (and evil) the real deal.
Posted by
Amanda |
12:58 AM
oo I have lite coconut milk too, good to know.
Posted by
jess (of Get Sconed!) |
11:21 AM
oo I have lite coconut milk too, good to know.
Posted by
jess (of Get Sconed!) |
11:21 AM
Green & Black's is amazing. That cupcake also looks amazing ::eyes copy of VwaV::
Posted by
sarchan |
4:55 PM
Green & Black's IS amazing. It's such good chocolate. Before I went vegan I thought Hershey's was damn fine chocolate; oh, how wrong I was. The cupcakes are also delicious. VwaV is such a rock solid book.
Posted by
Amanda |
6:07 PM